We're Lincoln and London, sisters, best friends, and the founders of SOUR+SALT Co. We bake organic sourdough bagels that taste amazing and are good for you too. What began as something we loved doing together has quickly grown into a really cool business. You can now find us here on Daniel Island and also downtown Charleston at American Gardens. Being part of Catalyst and the Credit One Charleston Open has helped us dream even bigger. Follow us @sourandsaltco to see where we’ll be next.